Ardor Breads & Provisions
ar·dor /ˈärdər/ noun
the act of doing something with enthusiasm and passion
Ardor is a neighborhood restaurant & bakery focused on simple, ingredient-driven cuisine executed through old fashioned cooking techniques, preservation and fermentation.
The word ardor has multiple definitions, all related to the idea of burning.
Be it physical burning — in the oven or over an open fire — or an internal burning desire and passion, the word ardor embodies the evolution of Ardor Breads & Provisions, from its humble beginnings to its recent expansion.
Ardor was founded on the idea that every great meal starts with great bread, with grains that are locally grown and fresh milled. Naturally, the new restaurant menu is driven by the same standards, finding inspiration through old fashioned cooking techniques, preservation and fermentation.
